SILVIA & ALESSANDRO
"All the recipes of Sicilian origin, the fresh pasta and desserts on the BK67 menus are made by me and I'm really happy and proud to accompany each of you on a wonderful journey around good Made in Italy food!"
Silvia
Food Designer
"I'm not a Chef, I'm a simple cook like many others who enjoy themselves among pans, aprons, genuine ingredients and a glass of good wine…
I always love to surprise myself and my guests through the creativity and evolution of my traditional Italian cuisine at Blue Kipos 67."
I always love to surprise myself and my guests through the creativity and evolution of my traditional Italian cuisine at Blue Kipos 67."
Alessandro
Creative Chef
OUR PHILOSOPHY IN THE KITCHEN
“A good cook is like a sorceress who with her recipes gives happiness and good humour.”
“Cooking itself is science, it’s up to the chef to turn it into art with love, passion and creativity.”
